On Wednesdays afternoon and
Saturday mornings, a local market comes to life in the Place Baudoyer located
to the west of the church. Fishmongers from Normandy, Vietnamese greengrocers
and Moroccan and Italian food stands fill
the square breaking the stony monotony of the rectangular space. The
market does not have the high reputation of other more established food markets
but it has a refreshing unpretentiousness that appeals to me. Further along on the
rue François Miron, at number 30, the spicemonger Izrael deploys a full attack
on our senses. It is barely possible to move as floors are taken by bags
brimming with Tuscan fresh almonds or Turkish pistachios. The shelves collapse
under the weight of all corners of the world spices and food ingredients in
containers, boxes or bottles. The eye has to zoom in all those detailed objects
as the intoxicating aromas of saffron, cinnamon and cardamom fill the air.
Not far from this exotic grotto, the Hotel de Beauvais hides behind his unimposing facade a truly stunning work of XVII century town house design. Luckily restored in 2004 after years of neglect (the vicissitudes of the Parisian hotel particuliers through the ages make for good drama), it now houses the Administrative Appeals Court of Paris. Its sumptuous anatomy and layout and are still the object of study in architectural treaties and a glimpse from the street of its unique oval courtyard is worth an expedition from any corner of Paris. Its wooden doors are part of the original construction and the elaborate carvings in the upper section remind us of the truly elevated craftsmanship of the period.
Yet, the deep-seated flavor
surrounding St Gervais is entirely medieval. From the rue de Brosse to the rue
de Barres and along the rue François Miron, this section of the city is nothing
but a whispering memory of its early history.
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